Pimin Gong
About
Pimin Gong has authored 82 papers that have received a total of 1.2k indexed citations.
This includes 34 papers in Molecular Biology, 33 papers in Food Science and 20 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (30 papers), Gut microbiota and health (20 papers) and Infant Nutrition and Health (8 papers). Pimin Gong is often cited by papers focused on Probiotics and Fermented Foods (30 papers), Gut microbiota and health (20 papers) and Infant Nutrition and Health (8 papers) and collaborates with scholars based in China, United States and Singapore. Pimin Gong's co-authors include Lanwei Zhang, Huaxi Yi, Tongjie Liu, Xi Liang and Xue Han and has published in prestigious journals such as Journal of Hazardous Materials, Journal of Agricultural and Food Chemistry and Food Chemistry
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