Pinglan Li
About
Pinglan Li has authored 33 papers that have received a total of 1.1k indexed citations.
This includes 18 papers in Molecular Biology, 12 papers in Plant Science and 10 papers in Food Science. The topics of these papers are Probiotics and Fermented Foods (8 papers), Plant-Microbe Interactions and Immunity (7 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers). Pinglan Li is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Plant-Microbe Interactions and Immunity (7 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers) and collaborates with scholars based in China, United States and Canada. Pinglan Li's co-authors include Qingmao Shang, Yuxuan Qin, Yuzhu Han, Qian Shen and Nan Shang and has published in prestigious journals such as Nature Communications, Food Chemistry and Journal of Controlled Release
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