P.S.C. Sri Harsha
About
P.S.C. Sri Harsha has authored 28 papers that have received a total of 846 indexed citations.
This includes 16 papers in Biochemistry, 12 papers in Food Science and 4 papers in Molecular Biology. The topics of these papers are Phytochemicals and Antioxidant Activities (16 papers), Fermentation and Sensory Analysis (6 papers) and Advanced Glycation End Products research (4 papers). P.S.C. Sri Harsha is often cited by papers focused on Phytochemicals and Antioxidant Activities (16 papers), Fermentation and Sensory Analysis (6 papers) and Advanced Glycation End Products research (4 papers) and collaborates with scholars based in Italy, Ireland and India. P.S.C. Sri Harsha's co-authors include Vera Lavelli, P. Giridhar, Lorraine Brennan, Mohammad Imtiyaj Khan and Lars Ove Dragsted and has published in prestigious journals such as Bioresource Technology, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
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