Qiang Liu

83 papers and 4.6k indexed citations i.

Qiang Liu has authored 83 papers that have received a total of 4.6k indexed citations. This includes 58 papers in Nutrition and Dietetics, 41 papers in Food Science and 23 papers in Biomaterials. The topics of these papers are Food composition and properties (56 papers), Microbial Metabolites in Food Biotechnology (23 papers) and Phytase and its Applications (19 papers). Qiang Liu is often cited by papers focused on Food composition and properties (56 papers), Microbial Metabolites in Food Biotechnology (23 papers) and Phytase and its Applications (19 papers) and collaborates with scholars based in Canada, China and South Korea. Qiang Liu's co-authors include Hyun‐Jung Chung, Elizabeth Donner, Rickey Y. Yada, Yachuan Zhang and Zhan‐Hui Lu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, The FASEB Journal and Food Chemistry.