Qiang Xia
About
Qiang Xia has authored 116 papers that have received a total of 1.5k indexed citations.
This includes 53 papers in Food Science, 40 papers in Animal Science and Zoology and 29 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (40 papers), Proteins in Food Systems (26 papers) and Food composition and properties (16 papers). Qiang Xia is often cited by papers focused on Meat and Animal Product Quality (40 papers), Proteins in Food Systems (26 papers) and Food composition and properties (16 papers) and collaborates with scholars based in China, Macao and United States. Qiang Xia's co-authors include Jinxuan Cao, Changyu Zhou, Jun He, Daodong Pan and Yunfei Li and has published in prestigious journals such as The Journal of Immunology, Gastroenterology and The Journal of Comparative Neurology
In The Last Decade
Explore authors with similar magnitude of impact
Top countries impacted by papers by David Ranucci Top fields papers by Judi Porter are about Top fields papers by Jianjun Mu are about Top journals papers by Paolo Muto are published in Top journals papers by Tiana Tasca are published in Top journals papers by Dracos Vassalos are published in Top authors papers by Zhenyu Jia are co-authored with Top countries impacted by papers by Thomas S. Foster