Qing Meng
About
Qing Meng has authored 33 papers that have received a total of 515 indexed citations.
This includes 15 papers in Pathology and Forensic Medicine, 10 papers in Food Science and 8 papers in Biochemistry. The topics of these papers are Tea Polyphenols and Effects (15 papers), Phytochemicals and Antioxidant Activities (8 papers) and Fermentation and Sensory Analysis (8 papers). Qing Meng is often cited by papers focused on Tea Polyphenols and Effects (15 papers), Phytochemicals and Antioxidant Activities (8 papers) and Fermentation and Sensory Analysis (8 papers) and collaborates with scholars based in China, United States and Belgium. Qing Meng's co-authors include Huarong Tong, Xinyong Liu, Jingna Yan, Yingjuan Chen and Peng Zhan and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Medicinal Chemistry
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