Qing‐Hui Wen

36 papers and 861 indexed citations i.

Qing‐Hui Wen has authored 36 papers that have received a total of 861 indexed citations. This includes 14 papers in Food Science, 11 papers in Molecular Biology and 9 papers in Biotechnology. The topics of these papers are Microbial Inactivation Methods (8 papers), Phytochemicals and Antioxidant Activities (6 papers) and Meat and Animal Product Quality (6 papers). Qing‐Hui Wen is often cited by papers focused on Microbial Inactivation Methods (8 papers), Phytochemicals and Antioxidant Activities (6 papers) and Meat and Animal Product Quality (6 papers) and collaborates with scholars based in China, Hong Kong and Australia. Qing‐Hui Wen's co-authors include Xin‐An Zeng, Rui Wang, Feiyue Xu, Zongcai Tu and Debao Niu and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Food Hydrocolloids