Qingqing Zhou
About
Qingqing Zhou has authored 126 papers that have received a total of 2.0k indexed citations.
This includes 53 papers in Molecular Biology, 31 papers in Food Science and 23 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (24 papers), Microbial Metabolites in Food Biotechnology (19 papers) and Gut microbiota and health (10 papers). Qingqing Zhou is often cited by papers focused on Probiotics and Fermented Foods (24 papers), Microbial Metabolites in Food Biotechnology (19 papers) and Gut microbiota and health (10 papers) and collaborates with scholars based in China, United States and Australia. Qingqing Zhou's co-authors include Qing Gu, Xingguang Liu, Renpeng Du and Bei Cao and has published in prestigious journals such as The Journal of Immunology, Cancer Research and Oncogene.
In The Last Decade
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