Qiqiong Li
About
Qiqiong Li has authored 16 papers that have received a total of 337 indexed citations.
This includes 12 papers in Molecular Biology, 4 papers in Food Science and 4 papers in Microbiology. The topics of these papers are Gut microbiota and health (8 papers), Tea Polyphenols and Effects (4 papers) and Bacterial Infections and Vaccines (4 papers). Qiqiong Li is often cited by papers focused on Gut microbiota and health (8 papers), Tea Polyphenols and Effects (4 papers) and Bacterial Infections and Vaccines (4 papers) and collaborates with scholars based in China, Belgium and United States. Qiqiong Li's co-authors include Shaoping Nie, Junhua Xie, Tom Van de Wiele, Marjan De Mey and Jielun Hu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Annals of the New York Academy of Sciences
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