R. A. Miller

39 papers and 816 indexed citations i.

R. A. Miller has authored 39 papers that have received a total of 816 indexed citations. This includes 22 papers in Nutrition and Dietetics, 13 papers in Plant Science and 13 papers in Food Science. The topics of these papers are Food composition and properties (18 papers), Microbial Metabolites in Food Biotechnology (6 papers) and Polysaccharides Composition and Applications (5 papers). R. A. Miller is often cited by papers focused on Food composition and properties (18 papers), Microbial Metabolites in Food Biotechnology (6 papers) and Polysaccharides Composition and Applications (5 papers) and collaborates with scholars based in United States and United Kingdom. R. A. Miller's co-authors include R. C. Hoseney, Yonghui Li, Ming‐Shun Chen, Guorong Zhang and Allan K. Fritz and has published in prestigious journals such as Journal of The Electrochemical Society, Journal of Agricultural and Food Chemistry and Food Chemistry