R. Boccard
About
R. Boccard has authored 31 papers that have received a total of 573 indexed citations.
This includes 8 papers in Animal Science and Zoology, 4 papers in Ecology, Evolution, Behavior and Systematics and 4 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (7 papers), Animal Nutrition and Physiology (5 papers) and Horticultural and Viticultural Research (3 papers). R. Boccard is often cited by papers focused on Meat and Animal Product Quality (7 papers), Animal Nutrition and Physiology (5 papers) and Horticultural and Viticultural Research (3 papers) and collaborates with scholars based in France, Australia and Morocco. R. Boccard's co-authors include Bertrand Dumont, L. Buchter, R.L. Joseph, D.E. Hood and Christian Touraille and has published in prestigious journals such as Meat Science, Genetics Selection Evolution and South African Journal of Animal Science
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