R. F. Plimpton
About
R. F. Plimpton has authored 35 papers that have received a total of 476 indexed citations.
This includes 31 papers in Animal Science and Zoology, 9 papers in Food Science and 5 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (28 papers), Animal Nutrition and Physiology (18 papers) and Pharmacological Effects and Assays (6 papers). R. F. Plimpton is often cited by papers focused on Meat and Animal Product Quality (28 papers), Animal Nutrition and Physiology (18 papers) and Pharmacological Effects and Assays (6 papers) and collaborates with scholars based in United States, The Netherlands and Türkiye. R. F. Plimpton's co-authors include Herbert W. Ockerman, V. R. Cahill, H. S. Teague, N. A. Parrett and Hüsnü Yusuf Gökalp and has published in prestigious journals such as Journal of Dairy Science, Journal of Animal Science and Journal of Food Science
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