R. Frankhuizen

9 papers and 320 indexed citations i.

R. Frankhuizen has authored 9 papers that have received a total of 320 indexed citations. This includes 4 papers in Molecular Biology, 4 papers in Food Science and 3 papers in Biomedical Engineering. The topics of these papers are Probiotics and Fermented Foods (3 papers), Spectroscopy and Chemometric Analyses (3 papers) and Identification and Quantification in Food (3 papers). R. Frankhuizen is often cited by papers focused on Probiotics and Fermented Foods (3 papers), Spectroscopy and Chemometric Analyses (3 papers) and Identification and Quantification in Food (3 papers) and collaborates with scholars based in The Netherlands and Hungary. R. Frankhuizen's co-authors include Maria Bremer, J.H.G. Cordewener, Dion M.A.M. Luykx, H. Hooijerink and Antoine H. P. America and has published in prestigious journals such as Journal of Chromatography A, Meat Science and International Dairy Journal