R. H. Egli

17 papers and 522 indexed citations i.

R. H. Egli has authored 17 papers that have received a total of 522 indexed citations. This includes 8 papers in Food Science, 5 papers in Molecular Biology and 3 papers in Pathology and Forensic Medicine. The topics of these papers are Food Chemistry and Fat Analysis (4 papers), Tea Polyphenols and Effects (3 papers) and Cocoa and Sweet Potato Agronomy (2 papers). R. H. Egli is often cited by papers focused on Food Chemistry and Fat Analysis (4 papers), Tea Polyphenols and Effects (3 papers) and Cocoa and Sweet Potato Agronomy (2 papers) and collaborates with scholars based in Switzerland. R. H. Egli's co-authors include R. Viani, J. Bricout, J. Solms, U. Bracco and J. Mauron and has published in prestigious journals such as Journal of Chromatography A, Archives of Biochemistry and Biophysics and Journal of the Science of Food and Agriculture