R. J. Ferrier
About
R. J. Ferrier has authored 58 papers that have received a total of 1.6k indexed citations.
This includes 43 papers in Organic Chemistry, 28 papers in Molecular Biology and 12 papers in Nutrition and Dietetics. The topics of these papers are Carbohydrate Chemistry and Synthesis (38 papers), Glycosylation and Glycoproteins Research (15 papers) and Microbial Metabolites in Food Biotechnology (12 papers). R. J. Ferrier is often cited by papers focused on Carbohydrate Chemistry and Synthesis (38 papers), Glycosylation and Glycoproteins Research (15 papers) and Microbial Metabolites in Food Biotechnology (12 papers) and collaborates with scholars based in New Zealand, United Kingdom and United States. R. J. Ferrier's co-authors include W. G. Overend, N. Prasad, D. Jagadeesh Prasad, G. O. Aspinall and V. Moses and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of Chromatography A and Tetrahedron
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