R. Linde

20 papers and 258 indexed citations i.

R. Linde has authored 20 papers that have received a total of 258 indexed citations. This includes 14 papers in Nutrition and Dietetics, 7 papers in Biotechnology and 4 papers in Molecular Biology. The topics of these papers are Microbial Metabolites in Food Biotechnology (13 papers), Enzyme Production and Characterization (5 papers) and Probiotics and Fermented Foods (3 papers). R. Linde is often cited by papers focused on Microbial Metabolites in Food Biotechnology (13 papers), Enzyme Production and Characterization (5 papers) and Probiotics and Fermented Foods (3 papers) and collaborates with scholars based in Latvia, The Netherlands and Germany. R. Linde's co-authors include M. Beķers, E. Kaminska, D. Upīte, Māra Grūbe and Pāvels Semjonovs and has published in prestigious journals such as Process Biochemistry, Letters in Applied Microbiology and Current Microbiology