R. S. Farag

71 papers and 2.0k indexed citations i.

R. S. Farag has authored 71 papers that have received a total of 2.0k indexed citations. This includes 26 papers in Organic Chemistry, 25 papers in Food Science and 19 papers in Plant Science. The topics of these papers are Edible Oils Quality and Analysis (22 papers), Essential Oils and Antimicrobial Activity (10 papers) and Phytochemicals and Antioxidant Activities (10 papers). R. S. Farag is often cited by papers focused on Edible Oils Quality and Analysis (22 papers), Essential Oils and Antimicrobial Activity (10 papers) and Phytochemicals and Antioxidant Activities (10 papers) and collaborates with scholars based in Egypt, Spain and France. R. S. Farag's co-authors include Amany M. Basuny, Gamal S. El‐Baroty, F. M. Hewedi, Ashraf M. Youssef and Alexandre Nasr and has published in prestigious journals such as Journal of Materials Science, Plant and Soil and Journal of Alloys and Compounds