Rachel Berry
About
Rachel Berry has authored 12 papers that have received a total of 285 indexed citations.
This includes 9 papers in Public Health, Environmental and Occupational Health, 4 papers in Genetics and 2 papers in Physiology. The topics of these papers are Consumer Attitudes and Food Labeling (7 papers), Nutritional Studies and Diet (6 papers) and Nutrition, Genetics, and Disease (4 papers). Rachel Berry is often cited by papers focused on Consumer Attitudes and Food Labeling (7 papers), Nutritional Studies and Diet (6 papers) and Nutrition, Genetics, and Disease (4 papers) and collaborates with scholars based in United Kingdom, Greece and Belgium. Rachel Berry's co-authors include Paul Finglas, Mark Roe, Linda J. Harvey, Susan J. Fairweather‐Tait and Antonia Trichopoulou and has published in prestigious journals such as PLoS ONE, American Journal of Clinical Nutrition and Trends in Food Science & Technology
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