Rainer Jung
About
Rainer Jung has authored 22 papers that have received a total of 312 indexed citations.
This includes 15 papers in Food Science, 10 papers in Plant Science and 5 papers in Immunology. The topics of these papers are Fermentation and Sensory Analysis (14 papers), Horticultural and Viticultural Research (10 papers) and Aquaculture disease management and microbiota (5 papers). Rainer Jung is often cited by papers focused on Fermentation and Sensory Analysis (14 papers), Horticultural and Viticultural Research (10 papers) and Aquaculture disease management and microbiota (5 papers) and collaborates with scholars based in Germany, France and Ukraine. Rainer Jung's co-authors include Doris Rauhut, Klaus Knopf, Werner Kloas, Alexey V. Dobrydnev and Yulian M. Volovenko and has published in prestigious journals such as Food Chemistry, Molecules and Food Research International
In The Last Decade
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