Ralph W. Kerr
About
Ralph W. Kerr has authored 9 papers that have received a total of 155 indexed citations.
This includes 5 papers in Nutrition and Dietetics, 2 papers in Molecular Biology and 2 papers in Oncology. The topics of these papers are Food composition and properties (5 papers), Enzyme Production and Characterization (2 papers) and Lysosomal Storage Disorders Research (1 paper). Ralph W. Kerr is often cited by papers focused on Food composition and properties (5 papers), Enzyme Production and Characterization (2 papers) and Lysosomal Storage Disorders Research (1 paper) and collaborates with scholars based in and . Ralph W. Kerr's co-authors include H. Neukom and has published in prestigious journals such as Journal of the American Chemical Society and Starch - Stärke
In The Last Decade
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