Raquel B. Gómez‐Coca
About
Raquel B. Gómez‐Coca has authored 35 papers that have received a total of 503 indexed citations.
This includes 23 papers in Organic Chemistry, 14 papers in Molecular Biology and 10 papers in Food Science. The topics of these papers are Edible Oils Quality and Analysis (18 papers), Biosynthesis and Engineering of Terpenoids (7 papers) and Spectroscopy and Chemometric Analyses (7 papers). Raquel B. Gómez‐Coca is often cited by papers focused on Edible Oils Quality and Analysis (18 papers), Biosynthesis and Engineering of Terpenoids (7 papers) and Spectroscopy and Chemometric Analyses (7 papers) and collaborates with scholars based in Spain, Switzerland and Czechia. Raquel B. Gómez‐Coca's co-authors include Wenceslao Moreda, María del Camino, Helmut Sigel, Antonı́n Holý and Rosario A. Vilaplana and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Inorganic Chemistry
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