Ray Moss
About
Ray Moss has authored 12 papers that have received a total of 453 indexed citations.
This includes 9 papers in Nutrition and Dietetics, 3 papers in Plant Science and 1 paper in Molecular Biology. The topics of these papers are Food composition and properties (9 papers), Phytase and its Applications (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Ray Moss is often cited by papers focused on Food composition and properties (9 papers), Phytase and its Applications (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers) and collaborates with scholars based in Australia, United States and United Kingdom. Ray Moss's co-authors include Frederick L. Stoddard, Christine Konik‐Rose, R. Appels, Diane Miskelly and K. Quail and has published in prestigious journals such as Cement and Concrete Research, Journal of Cereal Science and Euphytica
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