R.C. Lindsay

130 papers and 3.2k indexed citations i.

R.C. Lindsay has authored 130 papers that have received a total of 3.2k indexed citations. This includes 75 papers in Food Science, 48 papers in Animal Science and Zoology and 34 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (48 papers), Probiotics and Fermented Foods (34 papers) and Advanced Chemical Sensor Technologies (24 papers). R.C. Lindsay is often cited by papers focused on Meat and Animal Product Quality (48 papers), Probiotics and Fermented Foods (34 papers) and Advanced Chemical Sensor Technologies (24 papers) and collaborates with scholars based in United States, Türkiye and India. R.C. Lindsay's co-authors include Ji‐Hyoung Ha, C. Karahadian, E.A. Day, A.H. Woo and T.W. Keenan and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Chromatography A and Journal of Dairy Science