Reynaldo C. Pless
About
Reynaldo C. Pless has authored 44 papers that have received a total of 525 indexed citations.
This includes 23 papers in Molecular Biology, 7 papers in Nutrition and Dietetics and 6 papers in Food Science. The topics of these papers are DNA and Nucleic Acid Chemistry (14 papers), Advanced biosensing and bioanalysis techniques (8 papers) and Food composition and properties (7 papers). Reynaldo C. Pless is often cited by papers focused on DNA and Nucleic Acid Chemistry (14 papers), Advanced biosensing and bioanalysis techniques (8 papers) and Food composition and properties (7 papers) and collaborates with scholars based in Mexico, United States and Poland. Reynaldo C. Pless's co-authors include Marlenne Gómez‐Ramírez, Héctor Eduardo Martínez‐Flores, G. Ramos, Norma G. Rojas‐Avelizapa and Maurice Bessman and has published in prestigious journals such as Nucleic Acids Research, Biochemistry and Analytical Biochemistry.
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