Riccardo Vecchio
About
Riccardo Vecchio has authored 104 papers that have received a total of 3.1k indexed citations.
This includes 50 papers in Plant Science, 45 papers in Food Science and 39 papers in Tourism, Leisure and Hospitality Management. The topics of these papers are Organic Food and Agriculture (39 papers), Wine Industry and Tourism (39 papers) and Consumer Attitudes and Food Labeling (29 papers). Riccardo Vecchio is often cited by papers focused on Organic Food and Agriculture (39 papers), Wine Industry and Tourism (39 papers) and Consumer Attitudes and Food Labeling (29 papers) and collaborates with scholars based in Italy, Denmark and France. Riccardo Vecchio's co-authors include Azzurra Annunziata, Eugenio Pomarici, Massimiliano Borrello, Teresa Del Giudice and Carla Cavallo and has published in prestigious journals such as PLoS ONE, Journal of Cleaner Production and Trends in Food Science & Technology.
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