Richard J. Epley

21 papers and 401 indexed citations i.

Richard J. Epley has authored 21 papers that have received a total of 401 indexed citations. This includes 13 papers in Animal Science and Zoology, 5 papers in Genetics and 5 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (12 papers), Genetic and phenotypic traits in livestock (5 papers) and Animal Nutrition and Physiology (5 papers). Richard J. Epley is often cited by papers focused on Meat and Animal Product Quality (12 papers), Genetic and phenotypic traits in livestock (5 papers) and Animal Nutrition and Physiology (5 papers) and collaborates with scholars based in United States. Richard J. Epley's co-authors include H. B. Hedrick, P. B. Addis, G. F. Krause, W. C. Stringer and Gary Thompson and has published in prestigious journals such as Science, Journal of Agricultural and Food Chemistry and Archives of Biochemistry and Biophysics.