Rita Acquistucci
About
Rita Acquistucci has authored 39 papers that have received a total of 762 indexed citations.
This includes 21 papers in Nutrition and Dietetics, 13 papers in Food Science and 11 papers in Plant Science. The topics of these papers are Food composition and properties (17 papers), Microbial Metabolites in Food Biotechnology (10 papers) and Phytochemicals and Antioxidant Activities (7 papers). Rita Acquistucci is often cited by papers focused on Food composition and properties (17 papers), Microbial Metabolites in Food Biotechnology (10 papers) and Phytochemicals and Antioxidant Activities (7 papers) and collaborates with scholars based in Italy, India and Poland. Rita Acquistucci's co-authors include Valentina Melini, Mauro Mecozzi, Gianfranco Panfili, Remo Bucci and Andrea Magrì and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Chemosphere
In The Last Decade
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