R.O. Vles
About
R.O. Vles has authored 20 papers that have received a total of 557 indexed citations.
This includes 11 papers in Nutrition and Dietetics, 9 papers in Animal Science and Zoology and 4 papers in Plant Science. The topics of these papers are Fatty Acid Research and Health (10 papers), Animal Nutrition and Physiology (9 papers) and Meat and Animal Product Quality (4 papers). R.O. Vles is often cited by papers focused on Fatty Acid Research and Health (10 papers), Animal Nutrition and Physiology (9 papers) and Meat and Animal Product Quality (4 papers) and collaborates with scholars based in The Netherlands and United Kingdom. R.O. Vles's co-authors include H. de Iongh, H.J. Thomasson, Jennifer A. Linde, U.M.T. Houtsmuller and Rolf Beerthuis and has published in prestigious journals such as Nature, Poultry Science and Proceedings of The Nutrition Society
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