Roberto Fabiani
About
Roberto Fabiani has authored 79 papers that have received a total of 2.9k indexed citations.
This includes 22 papers in Organic Chemistry, 19 papers in Molecular Biology and 14 papers in Surgery. The topics of these papers are Edible Oils Quality and Analysis (20 papers), Carcinogens and Genotoxicity Assessment (11 papers) and Cholesterol and Lipid Metabolism (10 papers). Roberto Fabiani is often cited by papers focused on Edible Oils Quality and Analysis (20 papers), Carcinogens and Genotoxicity Assessment (11 papers) and Cholesterol and Lipid Metabolism (10 papers) and collaborates with scholars based in Italy, Sweden and Spain. Roberto Fabiani's co-authors include Patrizia Rosignoli, Guido Morozzi, Raffaela Fuccelli, Angelo De Bartolomeo and Maurizio Servili and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Nutrition
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