Roger J. Fido
About
Roger J. Fido has authored 35 papers that have received a total of 958 indexed citations.
This includes 23 papers in Plant Science, 13 papers in Molecular Biology and 6 papers in Food Science. The topics of these papers are Food composition and properties (6 papers), Wheat and Barley Genetics and Pathology (6 papers) and Photosynthetic Processes and Mechanisms (5 papers). Roger J. Fido is often cited by papers focused on Food composition and properties (6 papers), Wheat and Barley Genetics and Pathology (6 papers) and Photosynthetic Processes and Mechanisms (5 papers) and collaborates with scholars based in United Kingdom, United States and Sweden. Roger J. Fido's co-authors include Arthur S. Tatham, Peter R. Shewry, Brian A. Notton, Peter R. Shewry and E. N. Clare Mills and has published in prestigious journals such as Biochemical Journal, Journal of Agricultural and Food Chemistry and FEBS Letters
In The Last Decade
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