Rolene Bauer
About
Rolene Bauer has authored 26 papers that have received a total of 1.1k indexed citations.
This includes 14 papers in Food Science, 11 papers in Molecular Biology and 7 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (8 papers), Fermentation and Sensory Analysis (7 papers) and Microbial Metabolism and Applications (4 papers). Rolene Bauer is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Fermentation and Sensory Analysis (7 papers) and Microbial Metabolism and Applications (4 papers) and collaborates with scholars based in South Africa, Germany and Switzerland. Rolene Bauer's co-authors include Jens Koßmann, Leon M. T. Dicks, Gavin M. George, Marlize Z. Bekker and C. Cronjé and has published in prestigious journals such as PLoS ONE, Analytical Chemistry and PLANT PHYSIOLOGY
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