Rolf Axén
About
Rolf Axén has authored 35 papers that have received a total of 4.9k indexed citations.
This includes 22 papers in Molecular Biology, 15 papers in Biotechnology and 7 papers in Nutrition and Dietetics. The topics of these papers are Enzyme Immobilization Techniques (15 papers), Enzyme Production and Characterization (15 papers) and Microbial Metabolites in Food Biotechnology (7 papers). Rolf Axén is often cited by papers focused on Enzyme Immobilization Techniques (15 papers), Enzyme Production and Characterization (15 papers) and Microbial Metabolites in Food Biotechnology (7 papers) and collaborates with scholars based in Sweden, Germany and United Kingdom. Rolf Axén's co-authors include Jerker Porath, Per Vretblad, Håkan Drevin, Karin D. Caldwell and Jan Carlsson and has published in prestigious journals such as Nature, Biochemical Journal and Biochemical and Biophysical Research Communications
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