Rongsuo Hu
About
Rongsuo Hu has authored 16 papers that have received a total of 762 indexed citations.
This includes 13 papers in Pharmacology, 9 papers in Food Science and 7 papers in Pathology and Forensic Medicine. The topics of these papers are Effects of Caffeine on Human Health (13 papers), Tea Polyphenols and Effects (7 papers) and Food Chemistry and Fat Analysis (6 papers). Rongsuo Hu is often cited by papers focused on Effects of Caffeine on Human Health (13 papers), Tea Polyphenols and Effects (7 papers) and Food Chemistry and Fat Analysis (6 papers) and collaborates with scholars based in China. Rongsuo Hu's co-authors include Wenjiang Dong, Yuzhou Long, Jianping Zhao, Zhong Chu and Lehe Tan and has published in prestigious journals such as Food Chemistry, Molecules and Food Research International
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