Rosa M. Esteban
About
Rosa M. Esteban has authored 51 papers that have received a total of 2.4k indexed citations.
This includes 34 papers in Plant Science, 27 papers in Nutrition and Dietetics and 20 papers in Food Science. The topics of these papers are Food composition and properties (24 papers), Proteins in Food Systems (13 papers) and Polysaccharides and Plant Cell Walls (10 papers). Rosa M. Esteban is often cited by papers focused on Food composition and properties (24 papers), Proteins in Food Systems (13 papers) and Polysaccharides and Plant Cell Walls (10 papers) and collaborates with scholars based in Spain, United Kingdom and Kenya. Rosa M. Esteban's co-authors include Maria A. Martín‐Cabrejas, Esperanza Mollá, Francisco J. López‐Andréu, Yolanda Aguilera and Vanesa Benítez and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Plant and Soil.
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