Rosiane Lopes Cunha
About
Rosiane Lopes Cunha has authored 247 papers that have received a total of 8.8k indexed citations.
This includes 201 papers in Food Science, 51 papers in Materials Chemistry and 41 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (153 papers), Polysaccharides Composition and Applications (71 papers) and Microencapsulation and Drying Processes (67 papers). Rosiane Lopes Cunha is often cited by papers focused on Proteins in Food Systems (153 papers), Polysaccharides Composition and Applications (71 papers) and Microencapsulation and Drying Processes (67 papers) and collaborates with scholars based in Brazil, Portugal and The Netherlands. Rosiane Lopes Cunha's co-authors include Ana Letícia Rodrigues Costa, A. A. Vicente, Andresa Gomes, Míriam Dupas Hubinger and Fabiana Perrechil and has published in prestigious journals such as The Journal of Physical Chemistry B, Journal of Agricultural and Food Chemistry and Chemical Engineering Journal.
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