Rui Xiong
About
Rui Xiong has authored 12 papers that have received a total of 429 indexed citations.
This includes 9 papers in Animal Science and Zoology, 5 papers in Food Science and 2 papers in Analytical Chemistry. The topics of these papers are Meat and Animal Product Quality (9 papers), Animal Nutrition and Physiology (6 papers) and Sensory Analysis and Statistical Methods (4 papers). Rui Xiong is often cited by papers focused on Meat and Animal Product Quality (9 papers), Animal Nutrition and Physiology (6 papers) and Sensory Analysis and Statistical Methods (4 papers) and collaborates with scholars based in United States, South Korea and Singapore. Rui Xiong's co-authors include C.M. Owens, J.F. Meullenet, Jean‐François Meullenet, Youngseung Lee and Shirley S. Ho and has published in prestigious journals such as Energy Policy, Journal of Food Science and Food Control
In The Last Decade
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