Ruijie Liu
About
Ruijie Liu has authored 194 papers that have received a total of 3.6k indexed citations.
This includes 50 papers in Molecular Biology, 45 papers in Organic Chemistry and 36 papers in Food Science. The topics of these papers are Edible Oils Quality and Analysis (37 papers), Antioxidant Activity and Oxidative Stress (24 papers) and Cholesterol and Lipid Metabolism (22 papers). Ruijie Liu is often cited by papers focused on Edible Oils Quality and Analysis (37 papers), Antioxidant Activity and Oxidative Stress (24 papers) and Cholesterol and Lipid Metabolism (22 papers) and collaborates with scholars based in China, United States and Niger. Ruijie Liu's co-authors include Qingzhe Jin, Xingguo Wang, Ming Chang and Jianhua Huang and has published in prestigious journals such as Journal of Biological Chemistry, Nature Communications and PLoS ONE
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