Runni Mukherjee
About
Runni Mukherjee has authored 5 papers that have received a total of 303 indexed citations.
This includes 4 papers in Food Science, 2 papers in Molecular Biology and 2 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (2 papers), Proteins in Food Systems (2 papers) and Fermentation and Sensory Analysis (1 paper). Runni Mukherjee is often cited by papers focused on Meat and Animal Product Quality (2 papers), Proteins in Food Systems (2 papers) and Fermentation and Sensory Analysis (1 paper) and collaborates with scholars based in India and Belgium. Runni Mukherjee's co-authors include Abhishek Dutta, Runu Chakraborty, Debasish Bandyopadhyay, Anirban Dutta and Alessandro Ledda and has published in prestigious journals such as Journal of Food Science and Technology, Asian-Australasian Journal of Animal Sciences and Journal of Food Process Engineering
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