Ruud Valyasevi
About
Ruud Valyasevi has authored 17 papers that have received a total of 532 indexed citations.
This includes 14 papers in Molecular Biology, 9 papers in Food Science and 5 papers in Ecology. The topics of these papers are Probiotics and Fermented Foods (9 papers), Genomics and Phylogenetic Studies (5 papers) and Bacteriophages and microbial interactions (4 papers). Ruud Valyasevi is often cited by papers focused on Probiotics and Fermented Foods (9 papers), Genomics and Phylogenetic Studies (5 papers) and Bacteriophages and microbial interactions (4 papers) and collaborates with scholars based in Thailand, United States and France. Ruud Valyasevi's co-authors include Wonnop Visessanguan, Somboon Tanasupawat, Bruce L. Geller, W. E. Sandine and Plearnpis Luxananil and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Bacteriology and Food Chemistry
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