S. G. Kulkarni
About
S. G. Kulkarni has authored 18 papers that have received a total of 543 indexed citations.
This includes 11 papers in Plant Science, 5 papers in Food Science and 5 papers in Nutrition and Dietetics. The topics of these papers are Postharvest Quality and Shelf Life Management (8 papers), Plant Physiology and Cultivation Studies (4 papers) and Microbial Metabolites in Food Biotechnology (3 papers). S. G. Kulkarni is often cited by papers focused on Postharvest Quality and Shelf Life Management (8 papers), Plant Physiology and Cultivation Studies (4 papers) and Microbial Metabolites in Food Biotechnology (3 papers) and collaborates with scholars based in India. S. G. Kulkarni's co-authors include P. Vijayanand, V. B. Kudachikar, K. V. Ramana, S. M. Aradhya and S. Nagarajan and has published in prestigious journals such as LWT, Food and Bioprocess Technology and Journal of Food Science and Technology
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