S. Georgakis
About
S. Georgakis has authored 11 papers that have received a total of 382 indexed citations.
This includes 8 papers in Animal Science and Zoology, 5 papers in Food Science and 3 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (8 papers), Advanced Chemical Sensor Technologies (2 papers) and Protein Hydrolysis and Bioactive Peptides (2 papers). S. Georgakis is often cited by papers focused on Meat and Animal Product Quality (8 papers), Advanced Chemical Sensor Technologies (2 papers) and Protein Hydrolysis and Bioactive Peptides (2 papers) and collaborates with scholars based in Greece and Norway. S. Georgakis's co-authors include Ioannis Ambrosiadis, Dimitrios Georgantelis, Panagiota Katikou, P. Koidis and K. Vareltzis and has published in prestigious journals such as Journal of Food Engineering, Meat Science and Journal of the Science of Food and Agriculture
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