S. Hestrin
About
S. Hestrin has authored 33 papers that have received a total of 2.2k indexed citations.
This includes 15 papers in Molecular Biology, 12 papers in Nutrition and Dietetics and 10 papers in Biomedical Engineering. The topics of these papers are Microbial Metabolites in Food Biotechnology (11 papers), Biofuel production and bioconversion (10 papers) and Enzyme Production and Characterization (9 papers). S. Hestrin is often cited by papers focused on Microbial Metabolites in Food Biotechnology (11 papers), Biofuel production and bioconversion (10 papers) and Enzyme Production and Characterization (9 papers) and collaborates with scholars based in Israel and United States. S. Hestrin's co-authors include David S. Feingold, Gad Avigad, M. Schramm, Moshe Shilo and Carl C. Lindegren and has published in prestigious journals such as Nature, Journal of the American Chemical Society and Journal of Biological Chemistry
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