S. R. Baud
About
S. R. Baud has authored 14 papers that have received a total of 367 indexed citations.
This includes 12 papers in Animal Science and Zoology, 5 papers in Biomedical Engineering and 3 papers in Genetics. The topics of these papers are Meat and Animal Product Quality (12 papers), Animal Nutrition and Physiology (5 papers) and Advanced Chemical Sensor Technologies (4 papers). S. R. Baud is often cited by papers focused on Meat and Animal Product Quality (12 papers), Animal Nutrition and Physiology (5 papers) and Advanced Chemical Sensor Technologies (4 papers) and collaborates with scholars based in Australia. S. R. Baud's co-authors include P.J. Walker, David Hopkins, H. A. Channon, Matthew G. Kerr and D.W. Pethick and has published in prestigious journals such as Journal of Dairy Science, Meat Science and Theriogenology
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