S. Ratti
About
S. Ratti has authored 33 papers that have received a total of 694 indexed citations.
This includes 18 papers in Animal Science and Zoology, 13 papers in Food Science and 7 papers in Plant Science. The topics of these papers are Animal Nutrition and Physiology (17 papers), Meat and Animal Product Quality (13 papers) and Rabbits: Nutrition, Reproduction, Health (6 papers). S. Ratti is often cited by papers focused on Animal Nutrition and Physiology (17 papers), Meat and Animal Product Quality (13 papers) and Rabbits: Nutrition, Reproduction, Health (6 papers) and collaborates with scholars based in Italy, United States and Switzerland. S. Ratti's co-authors include Raffaella Rossi, C. Corino, D. Casamassima, G. Pastorelli and M. Palazzo and has published in prestigious journals such as Food Chemistry, Food Research International and Journal of Animal Science
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