Sabeera Muzaffar
About
Sabeera Muzaffar has authored 9 papers that have received a total of 323 indexed citations.
This includes 5 papers in Plant Science, 5 papers in Nutrition and Dietetics and 4 papers in Food Science. The topics of these papers are Food composition and properties (5 papers), Polysaccharides Composition and Applications (3 papers) and Phytochemicals and Antioxidant Activities (3 papers). Sabeera Muzaffar is often cited by papers focused on Food composition and properties (5 papers), Polysaccharides Composition and Applications (3 papers) and Phytochemicals and Antioxidant Activities (3 papers) and collaborates with scholars based in India and Thailand. Sabeera Muzaffar's co-authors include F.A. Masoodi, Idrees Ahmed Wani, Adil Gani, Touseef Ahmed Wani and Saima Hamid and has published in prestigious journals such as Food Hydrocolloids, Ultrasonics Sonochemistry and LWT
In The Last Decade
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