Saeyoung Lee
About
Saeyoung Lee has authored 18 papers that have received a total of 548 indexed citations.
This includes 10 papers in Biotechnology, 8 papers in Molecular Biology and 5 papers in Nutrition and Dietetics. The topics of these papers are Enzyme Production and Characterization (10 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Seaweed-derived Bioactive Compounds (3 papers). Saeyoung Lee is often cited by papers focused on Enzyme Production and Characterization (10 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Seaweed-derived Bioactive Compounds (3 papers) and collaborates with scholars based in South Korea and United States. Saeyoung Lee's co-authors include In‐Geol Choi, Kyoung Heon Kim, Hee Taek Kim, Hyeok‐Jin Ko and Eun Ju Yun and has published in prestigious journals such as Applied and Environmental Microbiology, Bioresource Technology and Journal of Agricultural and Food Chemistry
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