Sakie Noda
About
Sakie Noda has authored 16 papers that have received a total of 1.1k indexed citations.
This includes 11 papers in Food Science, 5 papers in Plant Science and 4 papers in Nutrition and Dietetics. The topics of these papers are Polysaccharides Composition and Applications (11 papers), Proteins in Food Systems (8 papers) and Polysaccharides and Plant Cell Walls (5 papers). Sakie Noda is often cited by papers focused on Polysaccharides Composition and Applications (11 papers), Proteins in Food Systems (8 papers) and Polysaccharides and Plant Cell Walls (5 papers) and collaborates with scholars based in Japan, United Kingdom and Norway. Sakie Noda's co-authors include Takahiro Funami, Katsuyoshi Nishinari, Sayaka Ishihara, Iwao Asai and Makoto Nakauma and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Hydrocolloids and Physics in Medicine and Biology
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