Sang‐Ho Baik
About
Sang‐Ho Baik has authored 55 papers that have received a total of 879 indexed citations.
This includes 21 papers in Food Science, 18 papers in Molecular Biology and 9 papers in Nutrition and Dietetics. The topics of these papers are Food Quality and Safety Studies (11 papers), Probiotics and Fermented Foods (8 papers) and Fermentation and Sensory Analysis (7 papers). Sang‐Ho Baik is often cited by papers focused on Food Quality and Safety Studies (11 papers), Probiotics and Fermented Foods (8 papers) and Fermentation and Sensory Analysis (7 papers) and collaborates with scholars based in South Korea, Japan and United States. Sang‐Ho Baik's co-authors include Young‐Ran Song, Nho‐Eul Song, Do‐Youn Jeong, Myung Chul Shin and Hui‐Jeong Gwon and has published in prestigious journals such as Materials Science and Engineering A, Applied Microbiology and Biotechnology and Neurosurgery
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