Sara Baer-Sinnott
About
Sara Baer-Sinnott has authored 2 papers that have received a total of 34 indexed citations.
This includes 2 papers in Food Science, 1 paper in Plant Science and 1 paper in Public Health, Environmental and Occupational Health. The topics of these papers are Fermentation and Sensory Analysis (1 paper), Nutritional Studies and Diet (1 paper) and Horticultural and Viticultural Research (1 paper). Sara Baer-Sinnott is often cited by papers focused on Fermentation and Sensory Analysis (1 paper), Nutritional Studies and Diet (1 paper) and Horticultural and Viticultural Research (1 paper) and collaborates with scholars based in United States, Italy and France. Sara Baer-Sinnott's co-authors include Gabriele Di Gaspero, Laura Dugo, Kristie J. Lancaster, Luigi Bavaresco and Luca Santi and has published in prestigious journals such as Advances in Nutrition and European Journal of Cancer Prevention.
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by L.S. Esposito are about Top journals papers by Bhavana S. Vangara are published in Top journals papers by Taewoo Kim are published in Top journals papers by Daniel R. Ellis are published in Top journals papers by Sébastien Gardoll are published in Top fields papers by Noël Sturgeon are about Top countries impacted by papers by Antonio S. Sibulo Top fields papers by T. W. Rhys Davids are about