Sarah E. Kemp
About
Sarah E. Kemp has authored 12 papers that have received a total of 494 indexed citations.
This includes 5 papers in Biomedical Engineering, 5 papers in Sensory Systems and 4 papers in Nutrition and Dietetics. The topics of these papers are Olfactory and Sensory Function Studies (5 papers), Advanced Chemical Sensor Technologies (5 papers) and Biochemical Analysis and Sensing Techniques (4 papers). Sarah E. Kemp is often cited by papers focused on Olfactory and Sensory Function Studies (5 papers), Advanced Chemical Sensor Technologies (5 papers) and Biochemical Analysis and Sensing Techniques (4 papers) and collaborates with scholars based in United States, United Kingdom and Switzerland. Sarah E. Kemp's co-authors include Avery N. Gilbert, Nicholas J. Brady, Kathryn L. Schwertfeger, G. G. Birch and Robyn Martin and has published in prestigious journals such as Psychological Science, Molecular Cancer and Journal of Food Science
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